Healthy Breakfast Recipes | Easy Breakfast Recipes | healthy breakfast ideas
Recipe Information
Semolina Bread Omelette
Cultural Context
Originating from Indian street food culture, the Semolina Bread Omelette combines the heartiness of semolina with the comfort of eggs. It's a popular breakfast choice that reflects the resourcefulness of using leftover bread and simple ingredients. Today, variations abound, with some adding vegetables or spices, making it a versatile dish enjoyed across India and beyond.
semolina
🥗Healthier: oats
💰Cheaper: all-purpose flour
Oats provide fiber and are often more affordable.
cheese
🥗Healthier: nutritional yeast
💰Cheaper: processed cheese
Nutritional yeast offers a cheesy flavor with fewer calories.
green chili
🥗Healthier: bell pepper
💰Cheaper: jalapeño
Bell pepper adds sweetness without heat.
milk
🥗Healthier: plant-based milk
💰Cheaper: water
Plant-based milk can reduce calories and is lactose-free.
In a mixing bowl, combine crumbled bread, raw egg, curd, semolina, and water; mix well to form a batter.
Add chopped onion, grated carrot, black pepper, turmeric powder, Kashmiri red chili powder, Maggi masala, chili flakes, ginger garlic paste, and salt; mix until well combined.
If the batter feels dry, add additional water as needed.
Add baking soda and a little water to activate it; mix thoroughly.
Heat oil in a frying pan over medium heat.
Pour the batter into the pan, spreading it evenly.
Sprinkle sesame seeds on the base and top of the batter.
Cook until the bottom is golden brown, then carefully flip it using a few drops of water to assist.
Cook the other side until golden brown and fully cooked.
Remove from heat and serve hot.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
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