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LEBANESE TAHINI SAUCE RECIPE| How to Make Shawarma and Falafel Dip | Tahini Salad Dressing (Mannu)

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Recipe Information

Recipe Available
Video-Specific Recipe

Tahini Sauce

Cultural Context

Tahini sauce is a staple in Middle Eastern cuisine, often used as a dip or dressing. It is made from ground sesame seeds and is known for its creamy texture and nutty flavor. This versatile sauce can accompany a variety of dishes, including falafel, salads, and grilled meats. Its popularity has spread globally, making it a common ingredient in many vegetarian and vegan recipes.

Middle EasternILother
10 min
easy
4 servings
Servings4
1 cup tahini
3 tablespoons lemon juice
0.5 cups yogurt
2 cloves garlic
0.5 cups water
2 tablespoons olive oil
1 teaspoon salt
1/2 teaspoon black pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

tahini

🥗Healthier: sunflower seed butter

💰Cheaper: peanut butter

Sunflower seed butter is lower in calories and peanut butter is often more affordable.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a higher smoke point and vegetable oil is typically less expensive.

1

Combine tahini, lemon juice, and yogurt in a bowl.

2

Add minced garlic and mix well.

3

Add 1 teaspoon of black pepper to the mixture.

4

Add 1 teaspoon of salt to taste.

5

Drizzle in olive oil while mixing.

6

Serve as a dip or dressing.

Cooking Techniques

blended

Equipment Needed

bowlwhisk

Spice Level:

🌶️🌶️🌶️

Dietary

veganplant-baseddairy-freeegg-freegluten-freenut-freesoy-free

Allergens

sesame

Also Known As

Tahini DressingTahini Dip

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