Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

#receita de angu de #banana #verde

Login to Save
164 views👍 11
Fênix
Fênix
1 recipes on Enhanced Recipes
Follow Fênix to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Angú Polenta de Banana

Cultural Context

Originating from Brazil, Angú Polenta de Banana is a delightful dish that showcases the country's love for corn-based recipes. Traditionally made with simple ingredients, it reflects the resourcefulness of Brazilian cuisine, turning humble cornmeal and bananas into a comforting meal. This dish is often enjoyed as a snack or dessert, demonstrating the versatility of polenta in Brazilian households. Today, variations can be found across Latin America, where similar recipes celebrate local ingredients and flavors.

BrazilianBRmain
45 min
medium
6 servings
Servings4
0.5 lb frango caipira
3 cloves alho
1 teaspoon sal
1 teaspoon coloral
1 teaspoon açafrão
2 tablespoons óleo
2 tablespoons banha
2 bananas prata
1 medium cebola
4 cups água
1 teaspoon fumaça em pó

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk is lower in calories, while regular milk is more accessible.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, while margarine is often cheaper.

sugar

🥗Healthier: stevia

💰Cheaper: brown sugar

Stevia is a low-calorie sweetener, while brown sugar is often less expensive.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal is a plant-based option, while egg substitutes can be less costly.

1

Fritar o frango caipira com alho e sal na mistura de óleo e banha até dourar.

2

Adicionar coloral e açafrão ao frango enquanto frita.

3

Colocar o frango na panela de pressão e adicionar cebola e água.

4

Cozinhar o frango na panela de pressão até pegar pressão, verificando o sal.

5

Cortar as bananas verdes passando óleo na mão e na faca para evitar grudar.

6

Bater a banana com água em um liquidificador até obter uma mistura homogênea.

7

Fritar alho em uma panela grossa até dourar.

8

Adicionar a mistura de banana batida ao alho frito e cozinhar.

9

Adicionar açafrão e fumaça em pó à mistura de banana.

10

Cozinhar até a mistura engrossar e mudar de cor, cerca de 20 minutos.

11

Servir com cebolinha congelada.

Cooking Techniques

whiskingbaking

Equipment Needed

large potmixing bowlspatula

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

glutendairy

Also Known As

Polenta de BananaBanana Polenta

More Angú Polenta de Banana Videos

(5 videos)

Similar Brazilian Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)