How To Make Rice Noodle Stir Fry In 10 Minutes Very Tasty #stirfry #ricenoodle #chicken

oyster sauce

🥗Healthier: hoisin sauce

💰Cheaper: soy sauce

Hoisin sauce provides a similar sweetness with less sodium.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Canola oil is more affordable while still providing a neutral flavor.

Place rice noodles in a bowl and add warm water to soften for about 3 minutes.

Drain the water from the noodles and set aside.

Place a pan on the stove and add olive oil.

Once the oil is heated, add chicken breast cut into strips and fry for 2 minutes on each side.

Add chopped garlic and spring onions to the chicken and stir together.

Add scotch bonnets for heat (optional) and allow to fry for 1 minute.

Add stir-fry vegetables of your choice to the pan.

Add 1 spoon of black pepper chicken sauce, hoisin sauce, soy sauce, and salt to taste; mix everything together.

Add the rice noodles to the pan and stir gently to combine without mashing the noodles.

Cook for about 3 minutes until everything is well mixed and heated through.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens