3 MEALS YOU CAN PREP IN ADVANCE | PRE PREP & COOK QUICKER | Kerry Whelpdale
Recipes in this Video
Salmon fishcakes are a beloved dish in American cuisine, often made to utilize leftover salmon. They reflect the resourcefulness of home cooking, turning simple ingredients into a delicious meal. These fishcakes are versatile and can be served as an appetizer or main dish, often accompanied by sauces or salads. Today, variations exist worldwide, showcasing different spices and ingredients, but the essence of the dish remains the same: a comforting, savory treat.
Ingredients
- ●cooked salmon
- ●potatoes
- ●green onions
- ●bread crumbs
- ●egg
- ●mustard
- ●lemon juice
- ●parsley
- ●salt
- ●black pepper
- ●oil
Instructions
- 1Flake the cooked salmon into a large bowl.
- 2Boil potatoes until tender, then mash them.
- 3Add mashed potatoes to the bowl with salmon.
- 4Chop green onions and add to the mixture.
- 5Stir in bread crumbs, egg, mustard, lemon juice, parsley, salt, and black pepper.
- 6Mix until well combined.
- 7Shape the mixture into patties.
- 8Heat oil in a skillet over medium heat.
- 9Cook the patties for 4-5 minutes on each side until golden brown.
- 10Remove from skillet and drain on paper towels.
- 11Serve warm with a dipping sauce or salad.
Ingredient Alternatives
potatoes
Healthier: sweet potatoes
Cheaper: mashed potatoes
Sweet potatoes add nutrients and flavor.
bread crumbs
Healthier: oats
Cheaper: crushed crackers
Oats provide fiber and a healthier option.
oil
Healthier: olive oil
Cheaper: vegetable oil
Olive oil is healthier but vegetable oil is more affordable.
green onions
Healthier: chives
Cheaper: onion powder
Chives offer a similar flavor with fewer calories.
Techniques
Equipment
Also Known As
Ingredients
- ●1 lb fresh salmon fillets
- ●2 cups kale, finely chopped
- ●1/2 cup breadcrumbs
- ●1/4 cup grated Parmesan cheese
- ●1/4 cup mayonnaise
- ●1 egg
- ●1 tsp Dijon mustard
- ●1/2 tsp garlic powder
- ●1/2 tsp onion powder
- ●1/2 tsp salt
- ●1/4 tsp black pepper
- ●2 tbsp olive oil for frying
Instructions
- 1Preheat the oven to 375°F (190°C).
- 2In a large pot, bring water to a boil and add the salmon fillets. Cook for about 10 minutes or until cooked through. Remove and let cool.
- 3Once cooled, flake the salmon into a large mixing bowl.
- 4Add the finely chopped kale, breadcrumbs, Parmesan cheese, mayonnaise, egg, Dijon mustard, garlic powder, onion powder, salt, and black pepper to the bowl with the salmon. Mix until well combined.
- 5Form the mixture into patties, about 2-3 inches in diameter.
- 6Heat olive oil in a large skillet over medium heat. Add the fishcakes in batches, being careful not to overcrowd the pan.
- 7Cook for about 4-5 minutes on each side or until golden brown and crispy.
- 8Transfer the cooked fishcakes to a baking sheet and place in the preheated oven for an additional 10 minutes to ensure they are cooked through.
- 9Serve warm with a side of tartar sauce or a fresh salad.
Equipment
Ingredients
- ●1 lb ground beef
- ●1/2 tsp salt
- ●1/2 tsp black pepper
- ●1/2 tsp garlic powder
- ●1/2 tsp onion powder
- ●4 hamburger buns
- ●Lettuce leaves
- ●Tomato slices
- ●Cheese slices (optional)
- ●Ketchup (optional)
- ●Mustard (optional)
Instructions
- 1In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix until just combined.
- 2Divide the mixture into 4 equal portions and shape them into patties, about 3/4 inch thick.
- 3Preheat a grill or skillet over medium-high heat.
- 4Cook the patties on the grill or skillet for about 4-5 minutes on each side, or until they reach your desired doneness.
- 5If using cheese, place a slice on each patty during the last minute of cooking to melt.
- 6Toast the hamburger buns on the grill or in a toaster until golden brown.
- 7Assemble the burgers by placing a patty on the bottom half of each bun.
- 8Top with lettuce, tomato, and any additional condiments like ketchup or mustard.
- 9Cover with the top half of the bun and serve immediately.
Equipment
Other Takes on Salmon
(24 videos)
연어 덮밥~톡톡 터지는 날치알로 더욱더 식감 있게 만들기! 소스레시피 만드는법 홈파티 크리스마스 연말 요리
제이슨쿡
HOW TO MAKE SALMON POKE WITH MACADAMIA NUTS AND FRIED SHALLOTS | RECIPE
Chef Earl TV
SPECIAL Tuscan Salmon Air Fried to PERFECTION | Low Carb TREAT
YAJ Kitchen
British Bistro Smoked Salmon Avocado Toast Recipe
Original Recipes by Tasting Table
Salmon Teriyaki - Traditional Flavour, No Added Sugar or Charcoal!
W2 KITCHEN
Pan-Grilled Teriyaki Salmon - The Authentic Way 鮭の照り焼き
Just One Cookbook
roasted TERIYAKI SALMON with HOMEMADE TERIYAKI SAUCE
NOT ANOTHER COOKING SHOW
Knackiges Thai-Gemüse-Curry mit Lachs & Garnelen – gesund und leicht #thaicurry#curry#zuckerfrei
Karlotta‘s - Frische Zauberküche
Greek Salmon & Brussel Sprouts
New Leaf Table
Crispy Mexican Lemon-Chili Salmon Rice Bowls with Cilantro-Lime Rice, Veggies and Mango Salsa
¡Hola! Jalapeño
How to Make Miso Salmon (Recipe) 味噌サーモンの作り方 (レシピ)
Just One Cookbook
10-Minute Miso Glazed Salmon Recipe
Sudachi | Japanese Recipes | Yuto Omura
Quick Miso Glazed Salmon in 10 Minutes (Easy Weeknight Recipe)
Sudachi | Japanese Recipes | Yuto Omura
Quick & Easy Miso Glazed Salmon Recipe: Taste Japan's Flavorful Delight!
Yellow Chili's
Miso Grilled Salmon Recipe - Japanese Cooking 101
JapaneseCooking101
Miso Salmon - misoyaki salmon BEST Simple recipe
Hawaii’s Only
How to make Nigiri Sushi, (Salmon toro Aburi) Hand sushi
K. Don Indika Upul S. Priya
How to cook Japanese Salmon Mirin-zuke
Gerry P
How to make " Grilled Salmon Skewers " with Cooking Guru Chef Ian Kittichai
TOPS THAILAND
99%가 모르는 리조또 | salmon risotto recipe
혀기의 밥로그
Greek Salmon Plaki | Baked Salmon Filets
Ken's Greek Table
Miso Butter Salmon (Chan Chan Yaki)
No Recipes
サーモンとディルのサラダ
ニッスイ公式チャンネル
お手軽簡単レシピ！コク旨！サーモン丼の作り方
Koh Kentetsu Kitchen【料理研究家コウケンテツ公式チャンネル】
Similar American Videos
(24 videos)
Batch Prepped SLOW COOKER RECIPES for an easier week
moon + magnolia
Honey Mustard Chicken Recipe
Jen Cooking
Steamed Zucchini - Bravo Charlie's Episode 23
Charlie Moore
How to make MACARONI SALAD by Kelly Henry #macaronisalad #pastarecipes #veggierecipes
Kelly's Kuisine
Dorito Taco Salad -- Throwback Video Series
Southern Country Living
Sausage Hash Brown Breakfast Casserole
Smokin' & Grillin with AB
Apple Fritter Doughnuts
Laura in the Kitchen
Crab Bisque
Dirty Spoons
Apple Cranberry Pecan Salad
Arabesque Media
Peanut Butter Cookies
Omar Tellow
Pineapple Upside Down Cake | New Year Party Recipe | By Ashley Derick MacDonald | For Cuisine Canvas
Cuisine Canvas
Tuna Noodle Casserole - Food Wishes
Food Wishes
Boston Cream Pie
Preppy Kitchen
Southern Fried Chicken
Smokin' & Grillin with AB
Professional Baker Teaches You How To Make CHOCOLATE CHIP COOKIES!
Oh Yum with Anna Olson
Smoked Shotgun Shells
Meat Church BBQ
Broccoli Cheese Soup
Preppy Kitchen
Broccoli Cheese Soup
Preppy Kitchen
10 Recipes To Sweeten The Holiday Season
Scrumdiddlyumptious
Potato Salad
J. Kenji López-Alt
Peach Cobbler
Preppy Kitchen
5 Classic American Desserts You Must Try at Home! 🇺🇸🍰 #delicious_delights #dessert
Delicious Delights
7 Best Kids Lunch Box Recipes By Recipes Of The World
Recipes of the world
Mousse à la pêche par Pierre-Dominique Cécillon pour Larousse Cuisine
LarousseCuisine
Similar Dishes From Other Cuisines
(11 videos)
【石狩鍋の作り方・レシピ】鮭のアラでうまみたっぷり💛【郷土料理・北海道】 Japanese Hot Pot, Ishikari Nabe, Hokkaido【日本語＋Eng 】
COOKBOOK Japan
【おもてなし料理】自宅で作ったら絶対に喜ばれる一品を和食のプロが教えます【刺身の盛り合わせ】
割烹料理ちゃんねる
カンタン握りずしの作り方【ミツカン公式】
ミツカン公式チャンネル
![SUSHI PIZZA made in Canada [Careful When You Make This]](https://img.youtube.com/vi/12nznTa2TP4/hqdefault.jpg)
SUSHI PIZZA made in Canada [Careful When You Make This]
EriChannel
KAISENDON (Seafood Donburi) AT HOME/海鮮丼
Janice's Table & Travels
【kaisendon】How to make to seafood rice bowl
AkisKitchen
"海鮮丼 / Kaisendon (Sashimi & Rice) " making! Japanese food
YUKI from japan
海鮮丼 | Kaisendon | Japanese Seafood Rice Bowl | Kaisen Donburi Recipe
wenz dianne
How to make SUSHI ROLL♨︎MsKitchen♨︎【Vlog#275】
MK's Gourmet Goodness
How to make Ochazuke (Tea/Dashi on Rice) 〜お茶漬け〜 | easy Japanese home cooking recipe
Taiji ́s Kitchen
MAKING ITALIAN SUSHI
HAILEE WILKES