Maltese Bragioli with Chef Giovann Attard

beef

🥗Healthier: turkey

💰Cheaper: pork

Turkey is leaner, while pork can be more affordable.

red wine

🥗Healthier: grape juice

💰Cheaper: white wine

Grape juice provides sweetness without alcohol; white wine is often less expensive.

ham

🥗Healthier: smoked turkey

💰Cheaper: bacon

Smoked turkey offers a healthier option, while bacon can be more accessible.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is vegan and lower in fat, while processed cheese is budget-friendly.

Cut beef loin into steaks.

Flatten the beef steaks.

Mix equal quantities of beef mince and pork mince with onion, garlic, parsley, breadcrumbs, and parmesan to make the filling.

Season the filling mixture.

Stuff the flattened beef steaks with the filling and roll them up.

Slow cook the rolls in a sauce made with tomato paste and beef stock.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens