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Recipe Information

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Video-Specific Recipe

Fried Egg Sandwich

Cultural Context

The fried egg sandwich is a popular breakfast item in the United States, often enjoyed for its simplicity and satisfying nature. It can be customized with various toppings like cheese, bacon, or vegetables, making it versatile for different tastes and preferences. This dish is commonly found in diners and cafes, and it is a staple for quick meals at home.

AmericanUSbreakfast
15 min
easy
1 servings
Servings4
1 slice bread
2 eggs
splash of milk
salt
oil

bread

🥗Healthier: whole grain bread

💰Cheaper: white bread

Whole grain bread is more nutritious.

eggs

🥗Healthier: egg whites

💰Cheaper: generic eggs

Egg whites are lower in calories.

1

Cut the slice of bread into triangles.

2

Beat the eggs with a splash of milk and a little bit of salt.

3

Pour the egg mixture onto a plate and soak the bread in it.

4

Heat a frying pan over low heat and add a little oil.

5

Place the soaked bread in the frying pan and cook for about 1 minute on each side until golden brown.

6

Serve with bacon and baked beans if desired.

Cooking Techniques

fryingtoasting

Equipment Needed

frying pan

Spice Level:

🌶️🌶️🌶️

Allergens

gluteneggdairy

Also Known As

Egg SandwichBreakfast Sandwich

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