Dulce de batata 3 ingredientes

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness and flavor.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: imitation vanilla

Vanilla bean enhances flavor with natural aroma.

cinnamon

🥗Healthier: cinnamon sticks

💰Cheaper: ground cinnamon

Cinnamon sticks provide a more intense flavor.

sweet potatoes

🥗Healthier: butternut squash

💰Cheaper: regular potatoes

Butternut squash offers a similar texture and sweetness.

Dissolve 7 grams of agar-agar in a little bit of water.

Cover 700 grams of sweet potatoes with water and boil until tender.

Remove the sweet potatoes from the water and place them in a bowl.

In a pot, combine 700 grams of sugar with 700 milliliters of water and bring to a boil.

Once boiling, add the dissolved agar-agar to the sugar-water mixture and boil for 1 minute.

In a blender, combine the boiled sweet potatoes, 1 tablespoon of vanilla extract, and 500 milliliters of the sugar-agar mixture.

Blend until smooth.

Prepare a container with a little cooking spray to prevent sticking.

Pour the blended mixture into the prepared container and refrigerate for 24 hours.

After chilling, unmold the dessert onto a plate and cut to show the texture.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary