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How to Make Steel Cut Oats with Apples and Cinnamon

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Recipe Information

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Video-Specific Recipe

Steel Cut Oatmeal with Fruit and Nuts

Cultural Context

Steel cut oatmeal, originating from Ireland, has become a staple breakfast in many American households. Known for its hearty texture and nutritional benefits, it is often customized with various toppings like fruits and nuts, making it a versatile meal. Today, oatmeal is celebrated for its health benefits and is enjoyed in numerous variations across the globe, from savory to sweet.

AmericanUSbreakfast
35 min
easy
4 servings
Servings4
3.5 cups water
2-3 apples (cored, peeled, and diced)
brown sugar (to taste)
cinnamon (to taste)

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while providing a creamy texture.

fresh fruit

🥗Healthier: dried fruit

💰Cheaper: frozen fruit

Dried fruit is often less expensive and has a longer shelf life.

nuts

🥗Healthier: seeds

💰Cheaper: sunflower seeds

Seeds can be a lower-cost alternative to nuts.

maple syrup

🥗Healthier: agave syrup

💰Cheaper: brown sugar

Brown sugar is a more economical sweetener.

1

Turn on the Instant Pot and select the 'saute' function.

2

Add steel cut oats to the pot and toast for a couple of minutes until they smell nutty.

3

Add 3.5 cups of water to the toasted oats.

4

Add brown sugar and cinnamon to the pot.

5

Add the diced apples to the pot.

6

Lock the lid in place.

7

Turn off the 'saute' function and set the cook time for 10 minutes with a 10-minute natural release.

8

After 10 minutes, perform a quick release to release any remaining pressure.

9

Stir the oats and let them sit for 5-10 minutes to thicken.

10

Dish up the oats and add brown sugar, cinnamon, and a splash of milk on top.

Cooking Techniques

boiling

Equipment Needed

Instant Pot

Spice Level:

🌶️🌶️🌶️

Allergens

milktree-nuts

Also Known As

OatmealPorridge

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