How to Make Tikka Masala - Step by Step Recipe | TOP 5 MEALS for me | Restaurant Style

chicken

🥗Healthier: tofu

💰Cheaper: chickpeas

Tofu provides a plant-based option, while chickpeas offer a budget-friendly protein.

cream

🥗Healthier: coconut milk

💰Cheaper: milk + cornstarch

Coconut milk adds creaminess with fewer calories, while the milk and cornstarch mix is cost-effective.

Marinate the chicken with olive oil, lemon juice, yogurt, garlic, ginger, turmeric, coriander, smoked paprika, chili powder, garam masala, and salt.

Cook the marinated chicken until fully cooked.

In a separate pan, heat butter or olive oil and sauté the chopped onion until translucent.

Add chopped tomatoes and cook until softened.

Stir in coconut milk (or heavy cream), coriander, cumin, chili powder, garam masala, pink Himalayan salt, and water.

Simmer the sauce until thickened, then add the cooked chicken to the sauce.

Cooking Techniques

Spice Level:

Allergens