BOULET|| BEST HAITIAN STYLE MEATBALLS|| BOULÈT VYANN

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often more affordable.

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats provide fiber, while crushed crackers can be a budget-friendly binder.

hot sauce

🥗Healthier: salsa

💰Cheaper: vinegar

Salsa adds flavor without extra heat, while vinegar is a cost-effective alternative.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice offers a similar acidity, while vinegar is often less expensive.

Chop jalapenos, bell peppers, and onions.

Combine ground beef and ground turkey in a bowl.

Add chopped bell peppers and onions to the meat mixture.

Incorporate bread crumbs and earpiece into the mixture.

Add 2 eggs and a chicken flavored bouillon cube to the mixture.

Sprinkle in garlic powder, onion powder, minced garlic, seasoning salt, and lime juice.

Mix in basil and Parmesan cheese to the meat mixture.

Form meatballs using a measuring tablespoon for uniformity.

Roll meatballs in a flour mixture made with garlic, flour, onion powder, basil, and adobo seasoning.

Heat oil in a pan and fry the meatballs, turning occasionally until browned.

Cooking Techniques

Equipment Needed

Spice Level: