Bombay Aloo Toast Sandwich 😋 | Mumbai Style चटपटा Street Food

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil provides a healthier fat option.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is dairy-free and adds a cheesy flavor.

green chutney

🥗Healthier: avocado spread

💰Cheaper: store-bought salsa

Avocado spread is creamy and nutritious.

spices

🥗Healthier: fresh herbs

💰Cheaper: dried spices

Fresh herbs enhance flavor without added calories.

Boil potatoes until tender, then peel and mash them.

Chop tomatoes, ginger, and green chiles finely.

Mix mashed potatoes with chopped tomatoes, cumin seeds, asafoetida powder, turmeric powder, garam masala, sandwich masala, and salt.

Spread oil on one side of each slice of bread.

Place a generous layer of the potato mixture on the oiled side of one slice.

Sprinkle amul cheese and chopped coriander over the potato mixture.

Top with another slice of bread, oiled side up.

Heat a skillet over medium heat and place the sandwich in it.

Cook until golden brown on one side, about 3-4 minutes.

Flip the sandwich and cook the other side until golden, about 3-4 minutes.

Remove from skillet and slice diagonally before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens