JUGS - slipping, trimming, decorating (463 #slovenianpottery )

walnuts

🥗Healthier: almonds

💰Cheaper: pecans

Almonds provide a similar texture with fewer calories.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free alternative.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey adds natural sweetness with a unique flavor.

Stack pots for an upcoming show.

Make a souring milk pitcher and a keep it cool jug.

Trim pots using a mug as a chuck for trimming the bottom.

Be gentle while trimming and ensure pots are not too hard.

Create a beaded foot for the pots.

Roll out a coil for the handle shaped like a carrot and flatten it.

Attach the handle gently to the pot, ensuring it doesn't sag.

Dip hands in water while shaping the handle to be thickest at the top.

Pull down the sides of the handle while keeping the center part intact.

Securely attach the handle to the pot with a dovetail technique.

Mix a new batch of slip for decorating the pots.

Use a comb to create designs on the pot's surface.

Experiment with different designs and techniques for decoration.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens