Tastefully Done Wild Game Marinade Review~Grilled Beef Steak Pork Chops and Chicken Thighs

beef steak

🥗Healthier: chicken breast

💰Cheaper: pork loin

Chicken is lower in fat and pork is often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a higher smoke point and canola oil is budget-friendly.

butter

🥗Healthier: ghee

💰Cheaper: margarine

Ghee is lactose-free and margarine is often less expensive.

soy sauce

🥗Healthier: tamari

💰Cheaper: coconut aminos

Tamari is gluten-free and coconut aminos is a lower-sodium option.

Show the buck on the wall and mention hunting background.

Introduce the Tastefully Done Wild Game Marinade and its ingredients: brown sugar, sweet cream, apple cider vinegar, salt, lard, spices, garlic salt, parsley, liquid smoke flavor.

Warm the marinade in a saucepan to blend the ingredients together.

Prepare beef IED round steak by cutting it into thin slices from the discount meat bin.

Marinate the beef in the original flavor of the marinade.

Marinate boneless skinless chicken thighs in the spicy flavor of the marinade.

If enough marinade is left, marinate pork loin chops in the original flavor as well.

Place all marinated meats in the fridge for about 3 days, but note that domestic meats may not need as long.

After 2 hours, pull out some marinated meat to grill due to hunger and excitement.

Cook the chicken thighs on a cast iron grill until the internal temperature reaches 175°F, using a quick read thermometer.

Cook the pork chops and beef directly over the coals after the chicken thighs are done, but do not show this in the video.

Taste the grilled chicken thighs and pork chops, commenting on their flavor and texture.

Cooking Techniques

Equipment Needed

Spice Level: