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GIRANDOLE DI FRAPPE in 30' | @CriCucina

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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CriCucina
CriCucina
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Recipe Information

Recipe Available
Video-Specific Recipe

Italian Pinwheels

Cultural Context

Italian pinwheels are a popular appetizer or snack, often served at parties and gatherings, showcasing a blend of flavors and textures.

ItalianITappetizer
40 min
easy
4 servings
Servings4
250 g of 0 flour
2 eggs
1 level tablespoon of granulated sugar
50 ml rum or cognac
to taste icing sugar for dusting
500 ml frying oil
1

In a bowl, mix the flour, eggs, and granulated sugar until combined.

2

Gradually add the rum or cognac to the mixture and knead until a smooth dough forms.

3

Roll out the dough and cut it into desired shapes.

4

Heat the frying oil in a pan until hot.

5

Fry the dough shapes in the hot oil until golden and crispy.

6

Remove from oil and drain on paper towels.

7

Dust with icing sugar before serving.

Spice Level:

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Local Name: Pinwheels italiani

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