Ropa Vieja Sliders for Sunday’s Game! #cubanfood #gamedayrecipes

Make the Garlic Mayo: Combine mayonnaise, parsley, garlic, Dijon mustard, salt, and black pepper in a small bowl. Stir to combine and set aside.

Make the Parsley Butter: Combine melted butter, parsley and salt in a small bowl. Stir to combine and set aside.

Prep and Bake the Ropa Vieja Sliders: Preheat oven to 350°F.

Brush the bottom of an oven-proof pan with softened butter.

Slice the entire sheet of rolls through the middle with a serrated knife, keeping the bread rolls’ tops and bottoms intact.

Place the bottom sheet of the rolls in the buttered pan.

Spread the garlic mayo evenly over the layer of bread.

Add the ropa vieja mixture, followed by the mozzarella cheese and the top half of the rolls.

Cover the pan with tin foil. Transfer to the oven and bake for 15 minutes.

When it’s ready, remove from oven. Brush the parsley butter on the top of the rolls.

Transfer the uncovered pan back to oven for 10 minutes.

Remove from oven, slice into 12 individual rolls. Serve right away, nice and hot. Enjoy!

Equipment Needed

Spice Level: