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Jamaican River Fish Fry-Escovitch & Festival! @BentaRiverFalls

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Recipe Information

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Video-Specific Recipe

Escovitch Fish Fry

Cultural Context

Escovitch Fish, a traditional Jamaican dish, has roots in Spanish and indigenous cooking. It reflects the island's vibrant culinary heritage, showcasing the use of fresh fish and pickled vegetables. Often served at celebrations and family gatherings, this dish is a favorite for its bold flavors and crunchy texture. Today, variations can be found across the Caribbean and beyond, adapting to local tastes while preserving its essence.

JamaicanJMmain
60 min
medium
4 servings
Servings4
1.5 lbs whole fish (yellowtail snapper or parrot fish)
1/4 cup lime juice
1 tablespoon salt
1 teaspoon black pepper
1 teaspoon allspice
1 cup flour
2 cups vegetable oil
1 medium onion
1 medium carrot
1 medium bell pepper
1 scotch bonnet pepper
3 cloves garlic
1 tablespoon thyme
1/2 cup vinegar
1/2 cup water

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

whole fish

🥗Healthier: filleted fish

💰Cheaper: frozen fish

Filleted fish is easier to cook and frozen fish is often more affordable.

vegetable oil

🥗Healthier: coconut oil

💰Cheaper: canola oil

Coconut oil adds flavor and can be healthier, while canola is often less expensive.

scotch bonnet pepper

🥗Healthier: jalapeño

💰Cheaper: banana pepper

Jalapeños offer heat with less intensity, while banana peppers are milder and cheaper.

vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar adds a fruity note, while white vinegar is more economical.

1

Scale and gut the fish, rinsing them with vinegar.

2

Season the fish lightly with salt, black pepper, and all-purpose seasoning.

3

Prep the vegetables for escovitch sauce.

4

Use flavored oil from frying to sauté the vegetables for escovitch sauce.

Cooking Techniques

fryingmarinatingsautéing

Equipment Needed

large skilletmixing bowltongspaper towels

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

fishgluten

Also Known As

Escovitch FishFried Escovitch Fish

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