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PIATTO ORIENTALE NOODLES CON VERDURE E CREMA DI ARACHIDI TROPPO BUONO! #noodlerecipe #pasta

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๐ŸŒAuthentic Italian recipe from a Italy-based creator โ€” ingredients and steps translated below
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CicciChic in cucina
CicciChic in cucina
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Recipe Information

Recipe Available
Video-Specific Recipe

Soy Butter Pasta

Cultural Context

Soy Butter Pasta is a fusion dish that reflects the growing influence of Asian ingredients in Italian cuisine. This simple yet flavorful dish combines the richness of butter with the umami of soy sauce, creating a comforting meal that is quick to prepare. It showcases how traditional Italian pasta can adapt to incorporate global flavors, appealing to modern palates seeking variety.

ItalianITmain
20 min
easy
4 servings
Servings4
1 peperone
1 peperoncino (facoltativo)
2 carote
1 spicchio d'aglio
1 zucchina
2 cipollotti
olio di semi
2 cucchiai di burro di arachidi
1 cucchiaio di sciroppo d'acero
2 cucchiai di salsa di soia
zenzero qb

butter

๐Ÿฅ—Healthier: olive oil

๐Ÿ’ฐCheaper: margarine

Olive oil is a healthier fat option.

parmesan cheese

๐Ÿฅ—Healthier: nutritional yeast

๐Ÿ’ฐCheaper: grated pecorino

Nutritional yeast provides a cheesy flavor with fewer calories.

1

Prepare the vegetables: slice the peperone, carote, zucchina, and cipollotti, and mince the spicchio d'aglio.

2

Heat olio di semi in a pan over medium heat.

3

Add the minced garlic and sautรฉ until fragrant.

4

Add the sliced vegetables and stir-fry until they are tender but still crisp.

5

In a bowl, mix together the burro di arachidi, sciroppo d'acero, and salsa di soia to create the sauce.

6

Add the sauce to the stir-fried vegetables and mix well.

7

Serve the vegetable mixture over cooked noodles.

Cooking Techniques

boilingsautรฉing

Equipment Needed

pan

Spice Level:

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Dietary

vegangluten-freenut-freesoy-free

Allergens

milksoy

Also Known As

Pasta al Burro di SoiaSoy Sauce Butter Pasta
Local Name: Pasta al burro di soia

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