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CASTAGNACCIO SUPER!!! RICETTA GOLOSA - Torte italiane

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๐ŸŒAuthentic Italian recipe from a Italy-based creator โ€” ingredients and steps translated below
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Torte italiane
Torte italiane
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Recipe Information

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Video-Specific Recipe

Castagnaccio con le mele

Cultural Context

Originating from Tuscany, Castagnaccio con le mele is a traditional chestnut cake that celebrates the region's rich chestnut harvest. This dessert is often enjoyed during the fall, particularly in rural communities, where chestnuts are a staple ingredient. The addition of apples adds moisture and sweetness, making it a beloved choice for family gatherings and festive occasions. Today, variations can be found across Italy, with some incorporating chocolate or different nuts, but the essence of this rustic cake remains cherished.

ItalianITdessert
45 min
medium
6 servings
Servings4
100 gr di amaretti
2 mele
250 gr di farina di castagne
1 cucchiaio di cacao in polvere
1/2 cucchiaio di lievito in polvere
4 cucchiai di zucchero semolato
50 gr di burro
250 ml di latte
2 cucchiai di Marsala secco
3 uova
un pizzico di sale
un limone biologico

chestnut flour

๐Ÿฅ—Healthier: whole wheat flour

๐Ÿ’ฐCheaper: all-purpose flour

Whole wheat flour adds fiber while all-purpose flour is more accessible.

pine nuts

๐Ÿฅ—Healthier: walnuts

๐Ÿ’ฐCheaper: sunflower seeds

Walnuts provide healthy fats and are often cheaper than pine nuts.

sugar

๐Ÿฅ—Healthier: honey

๐Ÿ’ฐCheaper: brown sugar

Honey is a natural sweetener, while brown sugar has a similar flavor profile.

raisins

๐Ÿฅ—Healthier: dried cranberries

๐Ÿ’ฐCheaper: dried figs

Dried cranberries add a tart flavor, while figs are often less expensive.

1

Preheat the oven.

2

In a mixing bowl, combine the chestnut flour, cocoa powder, baking powder, and sugar.

3

In another bowl, whisk together the eggs, melted butter, milk, Marsala, and a pinch of salt.

4

Fold the wet ingredients into the dry ingredients until well combined.

5

Dice the apples and add them to the mixture along with the amaretti, crushed if desired.

6

Pour the batter into a greased 28 cm cake pan.

7

Bake until set and golden brown.

Cooking Techniques

mixingbaking

Equipment Needed

Impastatrice planetariaStampo per dolci da 28 cm di diametro

Spice Level:

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Dietary

vegetarian

Allergens

nuts

Also Known As

Chestnut Cake with Apples
Local Name: Castagnaccio con le mele

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