PIADINA 3 GUSTI PIADA A MODO MIO ricetta piadina e 3 condimenti

lard

🥗Healthier: olive oil

💰Cheaper: butter

Olive oil is a healthier fat option.

prosciutto

🥗Healthier: turkey ham

💰Cheaper: salami

Turkey ham is lower in fat.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: cream cheese

Nutritional yeast adds flavor without dairy.

balsamic vinegar

🥗Healthier: red wine vinegar

💰Cheaper: apple cider vinegar

Red wine vinegar is a good substitute for flavor.

In a bowl, weigh 180 gr of flour.

Add the olive oil, salt, and bicarbonate.

Gradually add 120 ml of hot water while mixing.

Knead the dough until smooth, adding more flour or water as needed.

Divide the dough into 5 equal balls and cover them with the bowl.

Let rest for 10 minutes.

Roll out each ball into thin rounds the size of the pan.

Cook in a dry pan for about 2 minutes on each side.

Place the piadine on a plate and spray or brush them with a little water, covering with another plate to keep them soft.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens