Green Chilli & Cilantro Chutney Recipe - Spicy Indian Salsa - Chili Chutney - Coriander Chutney

fresh mint leaves

🥗Healthier: fresh basil leaves

💰Cheaper: dried mint

Basil provides a similar flavor profile and is often more accessible.

fresh coriander leaves

🥗Healthier: parsley

💰Cheaper: dried coriander

Parsley is a good substitute for flavor and is more widely available.

green chili

🥗Healthier: jalapeño

💰Cheaper: red chili flakes

Jalapeños offer a milder heat, while red chili flakes can add spice.

lemon juice

🥗Healthier: lime juice

💰Cheaper: vinegar

Lime juice provides a similar acidity, and vinegar is a cost-effective alternative.

Add fresh mint to the grinder.

Add fresh coriander (cilantro) to the grinder.

Add green fresh chilies to the grinder (amount is up to you).

Add black pepper to the grinder.

Add a touch of salt to the grinder.

Add a little bit of olive oil (or another type of oil) to the grinder.

Add one decent-sized tomato to the grinder.

Add a touch of lemon juice to the grinder.

Put the lid on the grinder.

Grind all the ingredients until well mixed.

Cooking Techniques

Equipment Needed

Spice Level: