Creamy Dreamy Coconut Chickpea Cashew Curry -vegan jimmy neutron

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: almond milk

Light coconut milk reduces calories while maintaining creaminess.

cashews

🥗Healthier: pumpkin seeds

💰Cheaper: peanuts

Pumpkin seeds provide similar texture and flavor.

spinach

🥗Healthier: kale

💰Cheaper: frozen spinach

Frozen spinach is often more affordable and saves prep time.

curry powder

🥗Healthier: homemade spice blend

💰Cheaper: store-brand curry powder

Homemade blends can be tailored to taste.

Add coconut oil to the pan and wait until it melts.

Add chopped onions and sauté for about 5 minutes until caramelized.

Add minced garlic and cook for a moment before adding spices.

Add cumin, gram masala, and curry powder to the onions and garlic.

After 5 minutes, add the chickpeas to the pan.

Pour in coconut milk and let it cook for about 15 minutes until creamy.

Serve with bread, broccoli, and salad.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens