Grilled Skirt Steak Recipe | Meat Up with HeartBrand Beef

skirt steak

🥗Healthier: flank steak

💰Cheaper: sirloin

Flank steak is leaner while sirloin is more affordable.

red wine vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar offers a milder flavor.

Preheat the grill to high heat.

Season the outside skirt steak with salt and black pepper.

Place the steak on the hot grill and flip it three to four times.

Cook the steak to an internal temperature of about 145°F.

Remove the steak from the grill and let it rest before slicing.

Slice the steak against the grain for tenderness.

Cooking Techniques

Equipment Needed

Spice Level: