maggi masala noodles recipe/5minutes spicy maggie noodles recipe/street style magi masala noodles

instant noodles

🥗Healthier: whole wheat noodles

💰Cheaper: pasta

Whole wheat noodles add fiber and nutrition.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil offers healthier fats.

mixed vegetables

🥗Healthier: fresh vegetables

💰Cheaper: frozen vegetables

Fresh vegetables enhance flavor and nutrition.

Magi masala seasoning

🥗Healthier: homemade spice mix

💰Cheaper: generic masala

Homemade mix can be tailored to taste.

Boil water in a pot over high heat.

Add instant noodles to boiling water and cook until soft, about 2-3 minutes.

Drain the noodles and set aside.

Heat vegetable oil in a pan over medium heat.

Sauté chopped onion until translucent, about 2-3 minutes.

Add chopped tomato and cook until soft, about 2 minutes.

Stir in minced ginger and garlic, cooking until fragrant, about 1 minute.

Add chopped green chili and mixed vegetables, cooking until tender, about 3-4 minutes.

Sprinkle in Magi masala seasoning and stir well to combine.

Add the drained noodles to the pan and toss to coat evenly.

Season with salt, pepper, and lemon juice to taste.

Garnish with chopped coriander leaves before serving.

Cooking Techniques

Spice Level: