Creamy and Cheesy Chicken Chatkhara Boti Fry ❤️ | Zabardast Creamy Sauce Wala White Chicken Boti Fry

cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

chicken pieces

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu is a plant-based alternative, while thighs are more affordable.

Marinate chicken pieces in yogurt, ginger-garlic paste, red chili powder, cumin powder, coriander powder, garam masala, lemon juice, and salt for at least 1 hour.

Heat oil in a large skillet over medium heat until shimmering.

Add marinated chicken to the skillet and cook until browned on all sides, about 8-10 minutes.

Reduce heat to low and cover the skillet; cook for another 10-15 minutes until chicken is cooked through.

Remove the lid and increase heat; add sliced onions and sauté until golden brown, about 5 minutes.

Stir in cream and cook for an additional 2-3 minutes until the sauce thickens slightly.

Add chopped green chilies and fresh coriander; mix well.

Drizzle melted butter over the top before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens