The perfect PEI lobster recipe with Chef Mark McEwan

lobster meat

🥗Healthier: crab meat

💰Cheaper: shrimp

Crab and shrimp provide similar textures at a lower cost.

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess.

hot dog buns

🥗Healthier: whole grain buns

💰Cheaper: regular bread

Whole grain adds fiber; regular bread is often less expensive.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil offers heart-healthy fats, while margarine is often cheaper.

Prepare a butter and vermouth sauce by heating butter and vermouth together.

Fill brioche buns with lobster meat.

Top with a mayonnaise-based sauce that includes lemon peel and parsley.

Garnish with additional parsley.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens