Birthday & Easter | Party Planning & Prep | Kravings

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

chaat masala

🥗Healthier: cumin and coriander powder

💰Cheaper: garam masala

Cumin and coriander provide a similar flavor profile.

pomegranate seeds

🥗Healthier: chopped apple

💰Cheaper: raisins

Chopped apple adds freshness, while raisins are more economical.

sev

🥗Healthier: baked chickpeas

💰Cheaper: crushed crackers

Baked chickpeas are healthier, while crushed crackers are budget-friendly.

Boil eggs until hard-boiled, about 10-12 minutes.

Cool the eggs under cold water and peel them.

Slice the eggs in half lengthwise and remove the yolks.

Mash the yolks in a bowl with yogurt and mayonnaise until smooth.

Add chaat masala, cumin powder, salt, and black pepper to the yolk mixture and mix well.

Finely chop onion, tomato, and green chili, then fold into the yolk mixture.

Spoon the yolk mixture back into the egg whites.

Garnish with chopped coriander leaves and pomegranate seeds.

Drizzle lemon juice over the filled eggs.

Top with sev for crunch before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens