Ricetta: Carciofi alla Romana

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil provides healthy fats while being neutral in flavor.

artichokes

💰Cheaper: frozen artichoke hearts

Frozen artichoke hearts are more affordable and convenient.

Prepare the artichokes by trimming and cleaning them.

In a pot, heat some extra virgin olive oil and sauté the garlic until fragrant.

Add the anchovy fillets and let them dissolve in the oil.

Place the cleaned artichokes in the pot and add the chopped parsley and mint.

Pour in the dry white wine and season with salt.

Cover and cook until the artichokes are tender.

Cooking Techniques

Spice Level: