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Just Add Egg With Bread! It’s So Delicious | Easy Breakfast Recipe |Bread breakfast

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Recipe Information

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Video-Specific Recipe

Egg and Bread Breakfast

Cultural Context

Egg and bread is a simple, versatile breakfast dish enjoyed in many cultures around the world. It can be customized with various toppings and seasonings, making it a popular choice for a quick meal. The combination of protein from eggs and carbohydrates from bread provides a satisfying start to the day.

VariousANbreakfast
15 min
easy
1 servings
Servings4
2 Sliced Bread
2 Eggs
Mozzarella Cheese
Olive Oil
Salt
Pepper
Green Chilli
Parsley
Milk
Butter
Sugar

bread

🥗Healthier: whole grain bread

💰Cheaper: white bread

Whole grain bread is more nutritious.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and can be used for cooking.

1

Heat a pan over medium heat.

2

Add olive oil or butter to the pan and let it heat.

3

Crack the eggs into the pan and season with salt and pepper.

4

Cook the eggs to your desired doneness.

5

While the eggs are cooking, toast the bread.

6

Once the bread is toasted, place it on a plate.

7

Top the toast with the cooked eggs and any additional ingredients like cheese or herbs.

8

Serve immediately.

Cooking Techniques

fryingtoasting

Equipment Needed

pantoasterspatulaplate

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyeggs

Also Known As

Egg on ToastEggs and Toast

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