Insalata di peperoni arrostiti e pomodori san marzano, l'insalata estiva piu' saporita di sempre.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: ricotta

Nutritional yeast adds a cheesy flavor without dairy.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a high smoke point and is healthier.

bell peppers

🥗Healthier: zucchini

💰Cheaper: cabbage leaves

Zucchini can be a lower-calorie alternative.

pine nuts

🥗Healthier: sunflower seeds

💰Cheaper: pumpkin seeds

Sunflower seeds are less expensive and still add crunch.

Roast the red, yellow, and green peppers until charred.

Peel and slice the roasted peppers.

Chop the garlic and add it to the peppers.

Add chopped san marzano tomatoes to the mixture.

Season with oil, salt, oregano, and pepper.

Add chopped hot chilli pepper to taste.

Garnish with fresh basil before serving.

Cooking Techniques

Spice Level:

Allergens