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Receta de Gazpacho con frutos de mar ED

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Recipe Information

Recipe Available
Video-Specific Recipe

Chilled Cucumber Soup with Prawns

Cultural Context

Originating from Mediterranean cuisine, Chilled Cucumber Soup with Prawns is a refreshing dish perfect for hot summer days. Traditionally enjoyed as a light appetizer, it showcases the vibrant flavors of fresh cucumbers and herbs, often served at outdoor gatherings. Today, this dish has found popularity in various cultures, with many variations incorporating local ingredients and spices, making it a versatile favorite worldwide.

MediterraneanESappetizer
20 min
easy
4 servings
Servings4
6 tomates rojos
1 pimiento rojo
1 pimiento verde
200 g. cebolla
1 pepino
2 dientes de ajo
1 bollo de pan
1/2 l. agua
Aceite de oliva
Vinagre
Comino
Sal
200 g. gambas
1/2 kg. almejas
1/4 kg. salmón

Greek yogurt

🥗Healthier: low-fat yogurt

💰Cheaper: sour cream

Low-fat yogurt reduces calories while maintaining creaminess.

prawns

🥗Healthier: tofu

💰Cheaper: canned tuna

Tofu is a plant-based alternative, while canned tuna is more budget-friendly.

1

Chop the tomatoes, red pepper, green pepper, onion, cucumber, and garlic.

2

Soak the bread in water and then blend it with the chopped vegetables.

3

Add olive oil, vinegar, cumin, and salt to the mixture and blend until smooth.

4

Incorporate the seafood: gambas, almejas, and salmon into the gazpacho before serving.

Cooking Techniques

blendingchillingboiling

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

shellfishdairy
Local Name: Gazpacho de pepino con gambas

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