How to make Zaatar Manakish / Easy Recipe - Hyderabadi Tadka - HT

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour adds fiber and nutrients.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil offers a similar flavor with health benefits.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt provides creaminess with lower calories.

za'atar

🥗Healthier: homemade za'atar blend

💰Cheaper: mixed herbs

Homemade za'atar can be tailored to taste and is cost-effective.

Add 1 cup sugar to warm water and mix well.

Sprinkle 1.5 teaspoons baking powder into the mixture and stir until combined.

Add 6 tablespoons olive oil to the mixture and mix thoroughly.

Gradually add warm water while mixing until the dough is soft.

Knead the dough until smooth and soft, then let it rest.

Divide the dough into equal portions and roll each portion into a flat circle.

Fry each circle until golden brown on both sides.

Drizzle with olive oil before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens