Langosh recipe - The Hungarian Street Food ​

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt adds creaminess with fewer calories.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is lower in fat and adds a cheesy flavor.

smoked sausage

🥗Healthier: chicken sausage

💰Cheaper: pork sausage

Chicken sausage is leaner while still flavorful.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour adds fiber and nutrients.

Mix bread flour, dried yeast, and salt in a large bowl.

Add warm milk and water gradually to the mixture.

Knead the dough until smooth, then let it rise until doubled in size.

Heat oil in a skillet for frying.

Divide the dough into portions and flatten each into a disc.

Fry each disc in hot oil until golden brown on both sides.

Serve with garlic sauce, sour cream, cheese, and other toppings.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens