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How To Make Haitian Cremas - Vidmas | Foodmas

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Recipe Information

Recipe Available
Video-Specific Recipe

Haitian Cremas

Cultural Context

Originating from Haiti, Cremas is a beloved festive drink often enjoyed during celebrations and holidays. This creamy concoction reflects the island's rich culinary heritage, blending tropical flavors and spices. Traditionally served at Christmas and weddings, it has become a symbol of hospitality and joy, enjoyed by many in the Haitian diaspora and beyond.

HaitianHTdrink
30 min
easy
8 servings
Servings4
1 cup coconut milk
1 can evaporated milk
1 can sweetened condensed milk
6 ounces coconut cream
1 teaspoon nutmeg
1 teaspoon cinnamon
1 teaspoon almond extract
1 teaspoon vanilla extract
1 teaspoon lime juice
1 cup Haitian rum

sweetened condensed milk

🥗Healthier: coconut cream

💰Cheaper: regular milk

Coconut cream offers a rich texture with fewer calories.

rum

🥗Healthier: non-alcoholic rum extract

💰Cheaper: white grape juice

Non-alcoholic options maintain flavor without the alcohol.

1

Add 1 can of sweetened condensed milk to a bowl.

2

Add 1 can of evaporated milk to the bowl and mix until fully integrated and smooth.

3

Add 6 ounces of coconut cream and 1 cup of coconut milk to the mixture and continue mixing.

4

Add 1 teaspoon of nutmeg, 1 teaspoon of cinnamon, 1 teaspoon of almond extract, and 1 teaspoon of vanilla extract to the mixture and mix well.

5

Add 1 teaspoon of lime juice to slightly thicken the mixture and mix again.

6

Add 1 cup of Haitian rum to the mixture and mix until combined.

7

Let the mixture sit for a couple of minutes before pouring it into a container.

Cooking Techniques

mixingchilling

Equipment Needed

bowlmeasuring cups

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Dietary

vegetarian

Allergens

dairycoconut

Also Known As

CremasCrema

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