Pasta con Crema di Cime di Rapa e Salsiccia Calabrese .. Favolosa!

Italian sausage

🥗Healthier: chicken sausage

💰Cheaper: pork sausage

Chicken sausage is leaner and lower in fat.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Nutritional yeast is dairy-free and adds a cheesy flavor.

Bring a large pot of salted water to a boil.

Add pasta and cook until al dente, according to package instructions.

While pasta cooks, heat olive oil in a large skillet over medium heat.

Add sliced Italian sausage to the skillet and cook until browned, about 5-7 minutes.

Stir in minced garlic and red pepper flakes; cook until fragrant, about 1 minute.

Add chopped broccoli rabe to the skillet; sauté until tender, about 3-4 minutes.

Drain the pasta, reserving some cooking water.

Add the drained pasta to the skillet with sausage and broccoli rabe.

Toss everything together, adding reserved pasta water as needed to create a sauce.

Season with salt and black pepper to taste.

Serve hot, topped with grated parmesan cheese.

Cooking Techniques

Spice Level:

Allergens