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माइक्रोवेव ओवन मे भूट्टा सेकने का सही तरीका How To Roast Sweet Corn In Microwave Oven

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Recipe Information

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Video-Specific Recipe

Grilled Corn

Cultural Context

Grilled corn is a quintessential summer dish in the United States, often enjoyed at barbecues and outdoor gatherings. The sweet, smoky flavor of charred corn pairs perfectly with butter and spices, making it a favorite side dish. Variations exist globally, with different toppings and seasonings reflecting local tastes, but the simple joy of grilled corn remains universally loved.

AmericanUSside
20 min
easy
4 servings
Servings4
corn
1 tablespoon ghee
chili powder
chaat masala
salt

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil adds flavor with less saturated fat.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated cheddar

Nutritional yeast is dairy-free and adds a cheesy flavor.

1

Preheat the microwave to convection mode at 180°C by pressing the start button twice.

2

Mix 1 tablespoon of ghee with chili powder, chaat masala, and salt.

3

Spread the spice mixture over the corn using hands or a brush.

4

Place the corn on a two-in-one microwave rack (high side up).

5

Set the microwave to grill mode C1 for 8 minutes.

6

After 8 minutes, check the corn; if no changes, grill for an additional 10 minutes.

7

Flip the corn and grill for another 10 minutes on the other side for a total of 28 minutes.

Cooking Techniques

grilling

Equipment Needed

microwave oventwo-in-one microwave rack

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-freegluten-freenut-free

Allergens

dairy

Also Known As

Corn on the CobCharred CornBBQ Corn

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