Grilled corn with sauce coconut milk/វិធីធ្វេីទឹកស្រូបលេីពេាតអាំងឲ្យមានរស់ជាតិឆ្ងាញ់

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: evaporated milk

Light coconut milk reduces calories while evaporated milk is often less expensive.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener while brown sugar is usually cheaper.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice offers a similar acidity, while vinegar is often more affordable.

cilantro

🥗Healthier: parsley

💰Cheaper: green onions

Parsley provides a fresh flavor, and green onions are usually less costly.

Soak corn in water for 30 minutes before grilling.

Preheat grill to medium-high heat.

Remove corn from water and shake off excess.

Grill corn, turning occasionally, until charred and tender, about 10-15 minutes.

In a bowl, combine coconut milk, sugar, salt, lime juice, and minced garlic.

Mix well until sugar dissolves completely.

Remove grilled corn from the grill and brush with coconut sauce.

Sprinkle chili flakes and chopped cilantro over the corn.

Serve warm with extra coconut sauce on the side.

Cooking Techniques

Spice Level:

Allergens