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Rezept: Berliner mit Nutella | AhmetKocht | deutsch backen | Folge 170

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🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
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AhmetKocht

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Berlinesas Rellenas

Cultural Context

Originating from Germany, Berlinesas Rellenas, also known as Berliner or Krapfen, are sweet filled doughnuts traditionally enjoyed during Carnival and New Year's celebrations. These delightful pastries symbolize joy and festivity, often filled with fruit preserves or custard. Today, they are beloved in many countries, with variations appearing in bakeries around the world.

GermanDEdessert
90 min
medium
12 servings
Servings4
2 Eier
70g Zucker
1 Vanille
1/2TL Salz
100g Butter
42g Hefe
130ml Milch
500g Mehl
Puderzucker
Nutella
Marmelade

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option.

fruit jam

🥗Healthier: fruit puree

💰Cheaper: store-bought jelly

Fruit puree reduces added sugars.

powdered sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar offers a lower glycemic index.

1

In a bowl, combine the eggs, sugar, vanilla, and salt.

2

Melt the butter and mix it with the yeast and milk until dissolved.

3

Add the milk mixture to the egg mixture and stir well.

4

Gradually add the flour and knead until a smooth dough forms.

5

Let the dough rise until it has doubled in size.

6

Shape the dough into balls and fill half with Nutella and half with jelly.

7

Let the filled dough rise again before frying.

8

Deep-fry the dough balls until golden brown.

9

Dust with powdered sugar before serving.

Cooking Techniques

mixingkneadingfryingrising

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyeggs

Also Known As

BerlinerKrapfen
Local Name: Berliner

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