resep/cara membuat klepet rasa daun suji & daun pandan,yang lembut dan kenyal

palm sugar

🥗Healthier: coconut sugar

💰Cheaper: brown sugar

Coconut sugar has a lower glycemic index.

coconut milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Evaporated milk provides creaminess at a lower cost.

Mix glutinous rice flour and water in a bowl until smooth.

Add a pinch of salt and mix well.

In a separate pot, heat coconut milk and palm sugar until sugar dissolves.

Combine the coconut mixture with the rice flour mixture and stir until well blended.

Cut banana leaves into squares and lightly steam them to soften.

Spoon the rice mixture onto the center of each banana leaf square.

Fold the leaves over the mixture to form a parcel, securing with twine if necessary.

Place the parcels in a steamer basket and steam for about 30 minutes until cooked through.

Remove from the steamer and let cool slightly before serving.

Sprinkle with sesame seeds before serving.

Cooking Techniques

Spice Level: