EGG MALAI | Malai egg curry | Creamy egg curry | Easy egg curry for Bachelors

coconut milk

🥗Healthier: almond milk

💰Cheaper: heavy cream

Almond milk is lower in calories, while heavy cream provides creaminess.

cooking oil

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil is healthier, while vegetable oil is cost-effective.

Boil eggs until hard-boiled, about 10-12 minutes.

Cool the eggs in cold water, peel, and set aside.

Heat oil in a pan over medium heat until shimmering.

Add finely chopped onions and sauté until golden brown.

Stir in minced ginger and garlic, cooking until fragrant.

Add chopped chiliies and cook briefly.

Mix in cumin powder, coriander powder, turmeric powder, and salt; cook for a couple of minutes.

Pour in milk, stirring to combine, and bring to a simmer.

Add the boiled eggs to the sauce, coating them gently.

Sprinkle garam masala over the curry and simmer briefly.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens