Coconut milk potato curry .!

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: almond milk

Light coconut milk reduces calories while almond milk is more affordable.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: carrots

Sweet potatoes add nutrition while carrots are often less expensive.

Heat vegetable oil in a large pot over medium heat until shimmering.

Add mustard seeds and cook until they start to pop, about 1-2 minutes.

Stir in chopped onions, garlic, and ginger; sauté until onions are translucent, about 5 minutes.

Add diced potatoes and cook for 5 minutes, stirring occasionally.

Sprinkle in turmeric, cumin, and coriander; mix well to coat the potatoes.

Pour in coconut milk and bring to a simmer.

Add green chili and curry leaves; cover and cook until potatoes are tender, about 15-20 minutes.

Season with salt and adjust to taste.

Stir in fresh cilantro and lemon juice before serving.

Cooking Techniques

Spice Level:

Dietary

Allergens