Chicken Barbecue (Pinoy Style)

soy sauce

🥗Healthier: low-sodium soy sauce

💰Cheaper: salt + water

Low-sodium soy sauce reduces sodium intake.

calamansi juice

🥗Healthier: lime juice

💰Cheaper: lemon juice

Lime juice provides a similar tangy flavor.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar has a lower glycemic index.

annatto oil

🥗Healthier: paprika oil

💰Cheaper: vegetable oil with paprika

Paprika oil gives a similar color without the cost.

Prepare the marinade with soy sauce, garlic, bay leaves, tomato sauce, Sprite, vinegar, brown sugar, and ground black pepper.

Marinate the chicken in the prepared mixture.

Preheat the grill and oil the grates to prevent sticking.

Place the chicken on the grill and baste it with the marinade.

Flip the chicken and baste again each time it's turned.

Ensure the chicken is cooked through to an internal temperature of 165°F.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary