How to Make Belgian Chocolate Waffles! Happy New Year Breakfast Special!

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil reduces saturated fat while adding a subtle flavor.

chocolate chips

🥗Healthier: dark chocolate chunks

💰Cheaper: chocolate bar

Dark chocolate adds antioxidants and can be more affordable in bulk.

Measure 144 grams of flour and add to a bowl.

Add 1.5 tablespoons of sugar to the flour.

Add 0.5 tablespoon of baking powder to the mixture.

Add 0.25 teaspoon of salt and 0.5 teaspoon of cinnamon.

Add 10 grams of cocoa powder to the dry ingredients.

Separate 1 egg into yolk and white, whisk the egg whites until fluffy.

Add 1 cup of milk to the egg yolk and mix in 56 grams of melted coconut oil and 1 teaspoon of vanilla extract.

Pour the wet ingredients into the dry ingredients and mix.

Fold in the egg whites gently.

Spray the waffle maker with vegetable oil and preheat it.

Pour the batter into the preheated waffle maker and cook until done.

Serve topped with butter, maple syrup, ice cream, chocolate chips, and sprinkles.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens