Verdure gratinate al forno: cavolfiori, broccoli🥦,, patate, finocchi - Baked gratinated vegetables🌶

Preheat the oven.

Prepare the vegetables by cutting them into bite-sized pieces.

In a bowl, mix the stale bread, grated bread, grated cheese, minced garlic, and chopped anchovy fillets.

Add oil, salt, and pepper to the mixture and combine well.

Place the prepared vegetables in a baking dish and top with the bread mixture.

Drizzle with additional oil if desired.

Bake in the oven until the vegetables are tender and the top is golden brown.

Spice Level:

Dietary