🧇 레드 리에주 와플 만들기 Red liège waffleㅣ오네디 Dessert at 4 p.m.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor and reduces saturated fat.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar has a lower glycemic index.

pearl sugar

💰Cheaper: granulated sugar

Granulated sugar can be used for a similar sweetness.

all-purpose flour

🥗Healthier: whole wheat flour

Whole wheat flour adds fiber and nutrients.

In a bowl, mix tangjong, milk, egg, strong flour, soft flour, red yeast rice flour, sugar, salt, and yeast.

Once the dough starts to come together, add the butter.

Mix until the dough is shiny without any excess flour, then add pearl sugar and finish mixing (total kneading time of 20 minutes).

Let the dough rise in a warm place for 60 minutes until it has doubled in size.

While the dough is rising, divide the kidney bean paste into 22g portions.

After the dough has risen, divide it into 50g portions and wrap each around a piece of kidney bean paste.

Cook the finished dough in a waffle maker on low heat for 4-5 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens