Como preparar una Ensalada Rusa Chapín - Fácil y Rápido - Recetas Chapinas

Cut the carrot into cubes.

Cut the green beans.

Cut the pasta.

Add 1.5 liters of water to a pot.

Add the carrot and cover to cook faster.

After a few minutes, add the potato and cover again.

Add the green beans and salt to taste after cooking.

Drain the water from the vegetables.

Chop the onion.

Add the chopped onion to the mixture.

Add mayonnaise and mix well.

Equipment Needed

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