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Greek Pork Souvlaki Recipe with Express Tzatziki

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Recipe Information

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Video-Specific Recipe

Greek Pork Souvlaki

Cultural Context

Originating from Greece, Souvlaki is a popular street food consisting of small pieces of meat grilled on a skewer. Traditionally enjoyed by locals and tourists alike, it embodies the essence of Greek cuisine with its vibrant flavors and fresh ingredients. Today, Souvlaki has gained global popularity, often served with pita and various toppings, making it a beloved dish in many cultures.

GreekGRmain
45 min
medium
4 servings
Servings4
1 lb pork tenderloin
3 cloves garlic
1/4 cup lemon juice
2 tablespoons oregano
1 medium red onion
2 medium tomatoes
4 pieces pita bread
1 cup tzatziki sauce
1 medium cucumber
2 tablespoons fresh dill

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

pork tenderloin

🥗Healthier: chicken breast

💰Cheaper: pork shoulder

Chicken breast is leaner, while pork shoulder is more economical.

tzatziki sauce

🥗Healthier: yogurt

💰Cheaper: sour cream

Yogurt is a healthier option, while sour cream is often cheaper.

1

Marinate pork in garlic and lemon with oregano for authentic flavor.

2

Prepare express homemade tzatziki with cucumber and dill.

3

Thread marinated pork onto skewers with red onion and tomato.

4

Grill the skewers until cooked through and serve hot in warm pita bread.

Cooking Techniques

marinatinggrilling

Equipment Needed

grillmixing bowlskewers

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

milkgluten

Also Known As

SouvlakiPork Souvlaki

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