ARROZ DOCE CREMOSO !!! [RECEITINHAS-COM-AMOR]
Recipe Information
Arroz Doce Cremoso
Cultural Context
Arroz Doce Cremoso is a beloved Brazilian dessert, often enjoyed during festive occasions and family gatherings. This creamy rice pudding showcases the country's affinity for sweet, comforting flavors, blending rice with milk and spices. Traditionally served warm or chilled, it has become a staple in Brazilian homes, with variations found across Latin America, each adding unique local ingredients.
sweetened condensed milk
🥗Healthier: coconut cream
💰Cheaper: evaporated milk
Coconut cream provides creaminess with fewer calories.
butter
🥗Healthier: olive oil
💰Cheaper: margarine
Olive oil is healthier and can be used for sautéing.
coconut flakes
🥗Healthier: toasted almonds
💰Cheaper: sunflower seeds
Toasted almonds add crunch without coconut flavor.
sugar
🥗Healthier: stevia
💰Cheaper: brown sugar
Stevia reduces calories while maintaining sweetness.
Rinse 4 cups of uncooked rice until clean.
In a pot, add the rinsed rice and enough water to cover it slightly.
Cover the pot and cook the rice for about 30 minutes, stirring occasionally to prevent it from sticking.
After 30 minutes, add 1.5 liters of milk to the pot with the rice.
Add 1 cup of sugar to the mixture and stir well.
If needed, add more milk until the desired creaminess is achieved, up to 2 liters total.
Add a box of sweetened condensed milk towards the end for flavor.
Add a box of cream to make it creamier.
Let the mixture cook until it thickens and reaches a creamy consistency, then remove from heat.
Serve in bowls and optionally sprinkle with cinnamon.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
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