Quick Simple Amazing Steak Recipe

ribeye steak

🥗Healthier: sirloin steak

💰Cheaper: flank steak

Sirloin is leaner and flank is more affordable.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and margarine is often cheaper.

Bring steak to room temperature for about 30 minutes.

Preheat grill or skillet over high heat until very hot.

Pat steak dry with paper towels and brush with olive oil.

Season both sides generously with salt and black pepper.

Place steak on the grill or skillet and sear for 3-4 minutes without moving.

Flip steak and add garlic, rosemary, and butter to the pan.

Cook for another 3-4 minutes for medium-rare, adjusting time for desired doneness.

Remove steak from heat and let rest for 5-10 minutes before slicing.

Squeeze fresh lemon juice over the steak before serving.

Cooking Techniques

Spice Level:

Allergens