POM RECEPT | Delicious oven dish | AllAboutFoodRecipes.
Recipe Information
Pom
Cultural Context
Pom is a beloved dish in Suriname, originating from the Creole community, where it symbolizes family gatherings and celebrations. Traditionally made with pomelo and chicken, it showcases the fusion of indigenous and colonial influences in Surinamese cuisine. Today, Pom is often served at festive occasions, reflecting its status as a cultural staple that brings people together.
pomelo
🥗Healthier: grapefruit
💰Cheaper: oranges
Grapefruit provides a similar tartness and flavor.
chicken
🥗Healthier: tofu
💰Cheaper: pork
Tofu is a plant-based protein, while pork is often less expensive.
butter
🥗Healthier: olive oil
💰Cheaper: margarine
Olive oil offers healthier fats, while margarine is often cheaper.
chicken broth
🥗Healthier: vegetable broth
💰Cheaper: water with seasoning
Vegetable broth is lower in calories, and water with seasoning can be a budget-friendly alternative.
Prepare the pomtayer with mustard, sugar, salt, chickencubes, black pepper, parseley, MSG, and rum.
Combine the chicken breast with butter, onion, garlic, black pepper, sugar, tomato paste, and BBQ-sauce.
Mix the chicken ingredients and layer them with the prepared pomtayer in an oven-safe dish.
Bake in the oven at 200 degrees Celsius for 50-60 minutes.
Cooking Techniques
Equipment Needed
Spice Level:
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